The Art of Flavor | Perfect for Mother's Day
Herb & Spices Blends
$12.50 to $55.00
STEAK BLEND No.10
My steak blend made up of the unique combination of black pepper, coriander, leek and sumac adds just
amount of zest and piquancy to your favorite cut of meat.
KABOB BLEND No.20
Traditional lightly spiced meat scented
with pepper, curry powder, and turmeric. Lovely served with basmati rice and a cooling herbed yogurt or wrapped by lavash as a sandwich.
RICE BLEND No.60
The simplest rice preparation in only
three steps: soak, wash, cook.
Cooking three cups of rice at one time is the best way to achieve long, fluffy, separate grains of rice.
CHICKEN BLEND No.50
This blend, spiced with black pepper, paprika and lime, has just the right amount of kick. Simply dice your favorite root vegetables, carrots, and potatoes
for the most delicious bake.
Shop for more deliciously inspired
gifts from the Art of Flavor Collection guaranteed to delight any Mother!
The “Art of Flavor” gourmet seasonings were developed by Homeira Goldstein, founder of HomeiraStyle, a lifestyle brand that seeks to inspire, guide and motivate you to be creative from kitchen to table and in the home. The 11 “Art of Flavor” Herb & Spice Blends feature a recipe and a signature flavor profile inspired by Eastern Mediterranean cuisine for everything from chicken, beef, lamb, pork, fish, vegetables to pasta and rice.